Herbed Garlic Bread

Created by Robyn Clark on November 2, 2009


Herbed Garlic Bread

2 sticks softened butter
3 cloves garlic
¼ teaspoon Garlic powder
¼ cup chopped parsley
Salt and pepper
Paprika

Mix it all together until it’s nice and creamy. Spread over sliced sourdough bread. Then sprinkle on the paprika. Place the bread into a foil “tent” and bake in a 350° oven for 5 -7 min or until the top is a nice golden brown. You want it to be a little crispy.
Put the two halves together, completely cover the loaf of bread in foil and bake for another 5 min or so.
Cut into wedges and enjoy!

Recipe printed from My Zesty Life: http://myzestylife.com

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